Results 1 - 14 of 14 for Cooking, Spanish Cookbooks Recipes.
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Tapas & Spanish : 130 sun-drenched classic recipes shown in 230 photographs / Pepita Aris
Book | 2012
Available at Gateway-Racine Campus General Collection (TX 723.5 A7.14 2012)
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José Pizarro's Spanish flavors : stunning dishes inspired by the regional ingredients of Spain / José Pizarro; photography by Emma Lee
Book | 2012
Available at Gateway-Racine Campus General Collection (TX 723.5 S7 P5.93 2012)
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How to grill everything : simple recipes for great flame-cooked food / Mark Bittman; photography by Christina Holmes
Book | 2018
Available at Gateway-Racine Campus General Collection (TX 840 B3 B5.45 2018)
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Quintessential Filipino cooking : 75 authentic and classic recipes of the Philippines / Liza Agbanlog, founder of Salu Salo Recipes; [photography by Allie Lehman]
Book | 2018
Available at Gateway-Racine Campus General Collection (TX 724.5 P5 A3.3 2018)
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Dinner in an instant : 75 modern recipes for your pressure cooker, multicooker, and Instant Pot® / Melissa Clark
Book | 2017
Available at Gateway-Racine Campus General Collection (TX 833.5 C5.39 2017)
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Vegan Mexico : soul-satisfying regional recipes from tamales to tostadas / Jason Wyrick
Book | 2016
Available at Gateway-Racine Campus General Collection (TX 716 M4 W9.7 2016)
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The everything Peruvian cookbook / Morena Cuadra and Morena Escardó
Book | 2013
Available at Gateway-Racine Campus General Collection (TX 716 P4 C8.3 2013)
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Small plates / Annie Rigg; photography by Steve Baxter
Book | 2011
Available at Gateway-Racine Campus General Collection (TX 740 R4.8 2011)
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Tabasco, an illustrated history : the story of the McIlhenny family of Avery Island, 1868-2007 / Shane K. Bernard
Book | 2007
Available at Gateway-Racine Campus General Collection (TP 420 B4.7 2007)
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Eating Cuban : 120 authentic recipes from the streets of Havana to American shores / Beverly Cox and Martin Jacobs; Introduction by Ana Menéndez
Book | 2006
Available at Gateway-Racine Campus General Collection (TX 716 C8 C6.9 2006)
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La paella : deliciously authentic rice dishes from Spain's Mediterranean Coast / text and photographs by Jeff Koehler; recipe photographs by Pep Blancafort
Book | 2006
Available at Gateway-Racine Campus General Collection (TX 809 R5 K6.4 2006)
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A taste of Cuba / Beatriz Llamas; translated by Claudia Lightfoot; illustrations by Ximena Maier
Book | 2005
Available at Gateway-Racine Campus General Collection (TX 716 C8 L5.8 2005)
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The Spanish kitchen : regional ingredients, recipes and stories from Spain / Clarissa Hyman; food photography by Peter Cassidy
Book | 2005
Available at Gateway-Racine Campus General Collection (TX 723.5 S7 H9.6 2005)
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Gateway-Racine Campus General Collection TX 723.5 S7 H9.6 2005 Available

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Paella! : spectacular rice dishes from Spain / Penelope Casas
Book | 1999
Available at Gateway-Racine Campus General Collection (TX 809 R5 C3.6 1999)
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